Home-Made Sweets and Candies
Re-create best-loved candies in your own kitchen 150 recipes for sweets, candies and chocolate confections, whether hard, chewy, soft or sticky.
GenresCookingSpecific IngredientsChocolateCourses & DishesConfectionery
256 pages, 2 editions
English edition · First published 2014 by Anness Publishing · ISBN 9780754835608
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Editions
2 editions
English
- Home-Made Sweets and Candies · Anness Publishing · 2022 · ISBN 9780754835608 This page
- Home-Made Sweets and Candies : 70 Traditional Confectionery Recipes · Lorenz Books · 2014 · ISBN 9780754830153
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