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The Mighty Gastropolis: Portland : A Journey Through the Center of America's New Food Revolution

Karen Brooks

Explores the kitchens, personal lives, and mindsets of Portland's celebrated cooks to chronicle, with humor and panache, a people's army of maverick chefs, artisans, obsessives, farmers, food carters, and plucky pioneers who have created a risk-taking, no rules food town unlike any other, which is exporting its culinary ethos, innovations, and sensibilities to America's gastronomic power zones.

GenresRestaurantsOregonPortlandGuidebooksFood habitsPortland (Or.)

192 pages

English edition · First published 2012 by Chronicle · ISBN 9781452105963

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