For the Table
This book teaches you how to plan and prepare great-tasting and impressive-looking menus that are easy to pull off, as well as offers expert advice on toasts, prep-ahead strategies, and tips on handling guest lists and dietary restrictions. With its mix of innovative food presentation and old-fashioned, homestyle technique, For the Table is a testament to the art of the dinner party and looks forward to the festive dinner gatherings of the future.--
GenresDinners and diningEntertainingMenusQuick and easy cookingCookbook
435 pages, 2 editions
English edition · First published 2022 by Abrams, Inc · ISBN 9781647006891
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Editions
2 editions
English
- For the Table · Abrams, Inc · 2022 · ISBN 9781647006891 · 1 reader This page
- For the Table: Easy, Adaptable, Crowd-pleasing Recipes · Abrams, an imprint of ABRAMS · 2022 · ISBN 9781419751448
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