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Reservations for Two

Hillary Manton Lodge

A culinary concoction of taking chances and finding love in the most delectable places   Food writer-turned-restaurateur Juliette D’Alisa has more than enough on her plate. While her trip to Provence might have unlocked new answers to her grandmother’s past, it’s also provided new complications in the form of Neil McLaren, the man she can’t give up.   Juliette and Neil find romance simple as they travel through Provence and Tuscany together, but life back home presents a different set of challenges. Juliette has a restaurant to open, a mother combating serious illness, and a family legacy of secrets to untangle – how does Neil, living so far away in Memphis, fit into to her life?   As she confronts an uncertain future, Juliette can’t help but wish that life could be as straightforward as her chocolate chip cookie recipe. Can her French grandmother’s letters from the 1940’s provide wisdom to guide her present? Or will every new insight create a fresh batch of mysteries?

GenresEnglish & College SuccessEnglishFiction

320 pages, 2 editions

English edition · First published 2015 by Random House Digital Inc. · ISBN 9780307731784

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Editions

2 editions

English

  • Reservations for Two · Random House Digital Inc. · 2015 · ISBN 9780307731784 This page
  • Reservations for Two: A Novel of Fresh Flavors and New Horizons · WaterBrook Press · 2015 · ISBN 9780307731777

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