True Grits
True Grits is a collection of regional recipes, inspired photography, and lively, charming stories by renowned Southern authors--people like Anne Rivers Siddons, Lewis Grizzard, Terry Kay, and Eugenia Price. The book was a finalist in the 1995 James Beard Cookbook Awards, first-place winner of the 1995 PMA Ben Franklin Cookbook Award, and a 1995 National Winner of the Tabasco Community Cookbook Award.
GenresCooking, AmericanSouthern styleMenus
304 pages
English edition · First published 1995 by The League · ISBN 9780871974259
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