365 Foreign Dishes A Foreign Dish for Every Day in the Year (Classic Cookery Bo
"365 Foreign Dishes" originally published in 1908. ''A Foreign Dish for Every Day in the Year''. Starting on January 1st with Austrian Goulasch and ending on December 31st with French Braised Sweetbread, you can cook your way around the world all year long! Dedicated to all Vintage Cookbook Lovers!
GenresCookingCourses & DishesBreakfast
64 pages
English edition · First published 2018 by CreateSpace Independent Publishing Platform · ISBN 9781984083340
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