Texas Q: 100 Recipes for the Very Best Barbecue From the Lone Star State All Smoke-cooked to Perfection
"The only book on Texas barbecue that goes beyond beef and brisket to cover pork, lamb, chicken, and seafood, celebrating the true variety of genuine Texas Q"--
GenresBarbecuingTexasCookbooks
192 pages
English edition · First published 2020 by Harvard Common Press · ISBN 9781558329713
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