Redwall25 books
The Redwall cookbook
From the simple refreshment of Summer Strawberry Fizz to Great Hall Gooseberry Fool, the foods discussed in the many Redwall books are all here, along with dozens of other favorites sure to turn young hands into seasoned chefs, illustrated in full color with all the charm and magic that is Redwall.
GenresJuvenile NonfictionCooking & Food
96 pages
English edition · First published 2009 by Baker & Taylor, CATS · ISBN 9781442008038
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MossflowerBrian Jacques