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The Hamptons: Food, Family, and History

Ricky Lauren

Back in print, this classic book of seaside lifestyle offers Lauren’s ideas for entertaining, cooking, and living by the sea.

This is a beautiful look into seaside living inspired by the world of Lauren’s family beach home.

In the charming coastal town of Amagansett, the Lauren family’s beach house is rich in history, both personal and regional. Drawing on the artistic legends of the Hamptons, and its rich history of famous artists and writers, Lauren celebrates the area’s culture and her family’s connection to it.

Lauren opens the doors to her family kitchen, with more than 100 recipes, sharing her culinary secrets and favorite beach-styled dishes, as well as decorating techniques for creating the perfect table setting and dining atmosphere.

Featuring original photography, artwork, and beloved family snapshots, and full of creativity and ideas, this book is sure to inspire everyone who dreams of living by the sea.

GenresCooking, AmericanCookingNew York (State)HamptonsHamptons (N.Y.)Social life and customs

256 pages, 2 editions

English edition · First published 2012 by Rizzoli International Publications · ISBN 9780847874194

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Editions

2 editions

English

  • The Hamptons: Food, Family, and History · Rizzoli International Publications · 2025 · ISBN 9780847874194 This page
  • The Hamptons: Food, Family, and History · Wiley · 2012 · ISBN 9781118293270

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