Book Nook Join Book Nook

Almond Essence

Janet Doane

Almond Milk - made from sprouted almonds and other nuts and seeds - is packed with vitamins, antioxidants, minerals, phytochemicals, enzymes, and healthy omega fatty acits. Sprouted almond milk is a safe, not-pasteurized "living food" that tastes delicious and costs less than most pre-packaged non-dairy beverages. Learn how to make this nutritious milk and use it in all types of recipes. With a blender and a strainer, a quart of fresh almond milk can be made in five minutes (after a few practice runs!). Just follow the quick and simple directions with accompanying photos. Delicious, sprouted almond milk is an environmentally friendly food that can be enjoyed every day in refreshing fruit smoothies, kefir, seed cheese, baking, and cooking. If you are a vegetarian, vegan, lactose intolerant, or simply love to experience new foods, try almond milk today!

GenresCookingHealth & HealingSpecific IngredientsNatural FoodsVegetarian

108 pages

English edition · First published 2005 by Seed Publishing · ISBN 9780964951037

Be the first to rate this book

Tap or drag across the stars

Keep track of what you read

Book Nook is a free reading tracker with a 3D bookshelf, a reading timer, challenges with friends and a Reading Wrapped at the end of the year. Add Almond Essence to your shelf in one tap.

Join Book Nook Get the app