Chase Holiday Cookbook
The full menu of Thanksgiving or Christmas Holiday feasts is included in this cookbook. It starts with turkey and dressing and goes through the Chase family side dishes with Chase memories along the way. The bulk of the cookbook describes cookie and pie recipes popular in the 1950s and 1960s. My favorite times in the kitchen with my Grandmother are described in story form. You could make an entire feast simply by choosing items from this book.
GenresCookingRegional & EthnicAmericanMiddle Atlantic StatesHolidayCourses & Dishes
28 pages
English edition · First published 2019 by Indy Pub · ISBN 9781087857121
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