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Snacking Cakes Cookbook: Part 3:Over 60 Delicious and Original Cakes Made With Different Types of ingredients(Cereal and Dried Fruit cakes,Pie With vegetables,Fancy cakes,Cake With Chocolate)

Charles Thompson

Creamy, delicious, soft and very fragrant, homemade desserts are the best recipes you could ever want to prepare. Beautiful to look at and delicious to eat, they fill kitchens and homes with their aroma, intoxicating them with their sugary scent. There are many dessert recipes: traditional, regional, classic and their variants. Sweet recipes perfect for any occasion, from a delicious snack to a delicious breakfast, from a spectacular dessert for a special occasion, to the classic dry pastries to be enjoyed at the end of a meal. There is no season during which good desserts capable of tempting young and old cannot be prepared. Easy to prepare, they require only a few steps and ingredients that are easy to find in the cupboard or in the supermarket. The dessert recipes that I propose embrace a wide range of ingredients and involve many different cooking techniques. They range from classic baked cakes to spoon creams, from ice cream cakes to non-cooked ones. Easy and good desserts for every occasion and for all tastes!

GenresCookbooks, Food & WineBakingCakes

109 pages, 2 editions

English edition · First published 2022 by Independently published · ISBN 9798830345729

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Editions

2 editions

English

  • Snacking Cakes Cookbook: Part 3:Over 60 Delicious and Original Cakes Made With Different Types of ingredients(Cereal and Dried Fruit cakes,Pie With vegetables,Fancy cakes,Cake With Chocolate) · Independently published · 2022 · ISBN 9798830345729 This page
  • Snacking Cakes Cookbook: Over 100 Delicious and Original Cakes Made With Different Types of ingredients((Traditional cakes,Cake With Dried fruit,Cakes With chocolate,Cakes With fruit,Fancy Cakes) · Independently published · 2022 · ISBN 9798831490602

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