Chocolate
Chocolate is a magical ingredient.
Everyone loves eating it. And if you can cook with it, your baking will rise to a whole new level. But – here’s an untold secret – cooking with chocolate can be incredibly easy.
Here Molly Bakes shares with us 50 of her favourite recipes for chocolate treats that are stylish, playful and totally delicious. They include:
-Techniques (like Chocolate Cups) -Filled chocolates (like Salted Caramel) -Iconic choc bars (like Homemade Snickers) -Classic chocolatey bakes (like the Ultimate Chocolate Cake) -No bake treats (like Rocky Road) -Seasonal treats (like Fondant-filled Easter Eggs)
190 pages, 2 editions
English edition · First published 2014 by Square Peg · ISBN 9780224098601
Readers also shelved
The Housing MonsterProle (Firm)Be the first to rate this book
Editions
2 editions
English
- Chocolate · Square Peg · 2014 · ISBN 9780224098601 This page
- Chocolate: Easy Recipes From Truffles to Bakes · Vintage Digital · 2014 · ISBN 9781448182954
Keep track of what you read
Book Nook is a free reading tracker with a 3D bookshelf, a reading timer, challenges with friends and a Reading Wrapped at the end of the year. Add Chocolate to your shelf in one tap.