Bestia: Italian Recipes Created in the Heart of L.A.
The debut cookbook from LA's phenomenally popular Bestia restaurant featuring rustic Italian food with Middle Eastern influences, and driven by intense flavors, house-made charcuterie, pizza and pasta from scratch, and innovative desserts inspired by home-baked classics--
GenresBestia (Restaurant)Cooking, ItalianCookbooks
327 pages
English edition · First published 2018 by Ten Speed Press · ISBN 9780399580901
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